Patisserie · Bloomsbury, London
Walkmisu' Menu & Prices
Here is what you can typically expect on the counter at Walkmisu': 32 items across 5 sections, from pâtisserie individuelle to boissons.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Walkmisu'. Always ask staff about allergens.
Pâtisserie Individuelle
- Paris-BrestPopularVN £6.30 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- Tarte aux fraisesV £5.40 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- Mille-feuilleV £5.45 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Saint-HonoréV £5.90 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
- Éclair au chocolatPopularV £5.65 Choux finger filled with rich chocolate crème pâtissière and glossy fondant.
Macarons & Petits Fours
- Madeleines (bag of 6)V £6.30 Shell-shaped sponge cakes scented with lemon zest and honey.
- Chocolate truffles (box of 9)VGF £13.50 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- FinancierVN £2.95 Little almond and brown butter cake with a golden crust and moist middle.
- Single macaronPopularVGFN £2.45 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- FlorentinesVNGF £2.85 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Pâte de fruitsVGFDF £6.50 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Macarons (box of 6)PopularVGFN £13.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- Canelé de BordeauxV £3.20 Caramelised fluted cake with a custardy rum and vanilla centre.
Viennoiserie
- Kouign-amannV £4.75 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant au beurrePopularV £2.40 Classic French croissant made with AOP butter for distinct, crisp layers.
- Brioche feuilletéeV £4.10 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Chausson aux pommesV £3.95 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Croissant aux pistachesVN £4.45 Croissant filled with pistachio cream and finished with chopped pistachios.
- Pain au chocolatPopularV £3.80 Laminated dough wrapped around dark chocolate batons and baked until glossy.
Gâteaux Entiers
- Galette des rois (January)VN £32.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Fraisier (serves 6)VN £39.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Tarte au citron (serves 8)PopularV £36.50 Large lemon tart with a crisp sweet pastry and Italian meringue peaks.
- Bûche de Noël (seasonal)V £42.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Entremets chocolat (serves 6)PopularVN £30.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Tarte aux fruits (serves 8)V £38.50 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Croquembouche (to order)V £105.50 Tower of cream-filled choux bound with spun caramel for celebrations.
Boissons
- Chocolat chaudVGF £4.20 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Thé à la mentheVVGGF £3.25 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
- Café crèmePopularVGF £4.05 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Citron presséVVGGF £3.65 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- Iced latteVGF £4.20 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- EspressoPopularVVGGF £2.90 Short, intense shot of espresso pulled from freshly ground beans.
Ordering tips for Walkmisu'
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
- It opens on Sundays (12:30pm – 7pm), which makes it handy for weekend treats.
Make a morning of it
All in London

